Table with assorted gourmet dishes, sauces, two wine glasses, french fries, and a dessert on a marble surface.

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Crème brûlée dessert with caramelized sugar and whipped cream topped with caramel dots in a white dish.

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Join us for prime cuts and sophisticated service in the heart of the city.

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12 S Michigan Ave, Chicago, IL 60603 TheIves@caa.bokagrp.com 312-792-3590

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